Rice Cooker with dedicated Quinoa settings
Quinoa – the tiny, yet mighty seed with a protein-rich and nutrient-dense grain – has become a staple in kitchens across the world. Whether you’re a health-conscious eater, a vegetarian, or simply someone looking to diversify your grain options, quinoa has earned its place as a super food.
However, cooking quinoa can sometimes be a bit tricky. As it requires precise water-to-grain ratios and careful timing. But too often, it ends up either mushy or undercooked. Cooking quinoa in a rice cooker takes the guesswork out of achieving perfectly fluffy grains. These rice cookers are designed to handle the specific water absorption and cooking time needs of quinoa, making meal prep easier and more consistent.
For those who frequently cook quinoa, selecting a rice cooker with a dedicated quinoa setting make it incredibly easy to cook quinoa with minimal effort and maximum consistency.
These cookers are equipped with advanced technology that have precise temperature control, prevents overcooking and perfectly cook quinoa, achieving a light, fluffy texture.
How to find the Right Rice Cooker
But how do you find the right rice cooker to get that perfect, fluffy quinoa? Quinoa is a versatile grain that requires specific cooking methods to achieve a fluffy, light texture, which is why it’s important to choose a rice cooker that has a dedicated quinoa or multi-grain cooking setting. Let’s dive into why quinoa deserves a spot in your kitchen and how a rice cooker can make the process much simpler.
Our Recommendation
| IMAGE | PRODUCT | FEATURE | |
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For Every Day Use
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KitchenAid Grain and Rice Cooker |
– Multi-menu Settings |
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For Special Occasions
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Panasonic Rice Cooker |
– Multi-menu Settings |
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For Multi Tasking
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Zojirushi Rice Cooker |
– Multi-Functional |
|
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Best Budget Option
|
COMFEE Compact Rice Cooker |
– Multi-menu Settings |
Features that makes a Rice Cooker Ideal for Quinoa
Fuzzy Logic Technology
Fuzzy Logic rice cookers use intelligent algorithms to “think” and make real-time adjustments to temperature and cooking time based on the contents of the pot. Quinoa requires precise water absorption and cooking time to achieve the ideal texture. Fuzzy Logic helps ensure consistent results by adjusting for factors like water-to-quinoa ratio and temperature.
Induction Heating
Induction heating generates heat directly within the pot, providing precise and even temperature control. This ensures that Quinoa is cooked evenly, resulting in a better control over the cooking process, preventing the Quinoa from burning or sticking to the pot. It also ensures that each grain of Quinoa remains fluffy and avoids overcooking or under cooking.
Multi-Functional Settings
Many modern rice cookers come with dedicated presets for grains, including quinoa ensuring the correct cooking temperature and water absorption. This Tailored cooking programs optimise quinoa’s texture, making it fluffy and light.
Keep-Warm and Delay Timer
Once the quinoa is cooked, the rice cooker automatically switches to a “keep warm” mode, maintaining the texture and fluffiness. This keeps quinoa warm and ready to serve for hours without drying it out or making it mushy.
TYPE: MICOM Technology
DIMENSIONS: 9.75″D x 13.5″W x 8.88″H
CAPACITY: 8 Cups
21-PRESENT MENU: 21 preset options for rice, beans, oats, couscous, quinoa, barley, farro and more.
INTEGRATED WATER TANK: Automatically dispenses the right amount of water to match the ideal liquid-to-grain ratio.
INTEGRATED SCALE: Automatically senses the amount of grains, rice or beans you’ve added in order to calculate the ideal water-to-grain ratio for what you’re cooking.
TOUCHSCREEN: Easy to use touchscreen makes it easy to see and select cooking modes with an intuitive menu.
DELAYED COOK: Can schedule cooking up to 24 hours later.
KEEP WARM: Automatic keep warm, extended keep warm and reheating cycle.
ACCESSORIES: Inner Pot, Steamer Basket
POWER: 120V/700 Watts. Corded Electric
The KitchenAid Grain and Rice Cooker is a multifunctional kitchen appliance designed to prepare a variety of grains, including rice, quinoa, couscous, and more. Equipped with advanced temperature control and cooking sensors, the KitchenAid rice cooker ensures precision in cooking, by automatically adjusts the cooking time and temperature for different grain and rice types, providing consistence, fluffiness, and making meal preparation effortless and efficient.
One of the standout features of the KitchenAid cooker is its pre-programmed dedicated settings for quinoa. With one-touch operation, KitchenAid’s precision cooking technology ensures even heat distribution throughout the pot. This prevents undercooked or soggy quinoa and ensures fluffy, perfectly cooked grains. Once the quinoa is cooked, the keep-warm feature ensures it stays fresh, hot, and ready to serve for hours without drying out.
Why it’s great: KitchenAid Grain and Rice Cooker features a specialized cooking setting tailored specifically for quinoa. Quinoa, while easy to cook, requires precise temperature control and moisture retention for a fluffy texture. The KitchenAid Grain and Rice Cooker has a Dedicated Grain Cooking Options that adjusts cooking time and temperature and ensures even heat distribution throughout the pot. This prevents undercooked or soggy quinoa and ensures fluffy, perfectly cooked grains.
TYPE: Induction Heating
DIMENSIONS: 12.64″D x 9.84″W x 7.91″H
CAPACITY: 5 Cups Cooked Rice
16 PRE-SET MENU: white rice, quinoa, porridge, sticky rice, brown rice, frozen rice and more.
DISPLAY: LCD control panel with Clock and Timer functions
KEEP WARM: Automatic keep warm, extends keep warm temperature for up to 12 hours.
ACCESSORIES: Rice scoop, prridge scoop, measuring cup.
POWER: 120V/1200Watts. retractable cord
The Panasonic SR-HZ106 Rice Cooker is a high-quality, versatile appliance designed for those who demand precision in their kitchen. Renowned for its durable build and advanced technology, this rice cooker is perfect for quinoa lovers seeking consistent and effortless cooking results. Advanced Fuzzy Logic Technology, Adjusts cooking time and temperature for optimal results. And the Induction Heating System, Provides uniform heat distribution for perfect cooking.
The quinoa cooking function ensures your quinoa comes out light, fluffy, and separated, rather than mushy or undercooked. This setting is designed specifically to achieve the best possible texture for quinoa, making it perfect for any dish. After the quinoa is cooked, the keep-warm function keeps it at an ideal serving temperature until you’re ready to eat, without drying it out.
Why it’s great: The dedicated quinoa setting on the Panasonic SR-HZ106 incorporates state-of-the-art features like Fuzzy Logic and Induction Heating (IH). These technologies ensure even heat distribution and precise cooking settings, making it ideal for Light, fluffy quinoa every time.
TYPE: Advanced fuzzy logic technology
DIMENSIONS: 9.38″D x 12.88″W x 7.88″H
CAPACITY: 5.5-Cup (Uncooked)
QUINOA SETTING: Quinoa menu setting for delicious white, red, black or rainbow quinoa. MULTI-MENU: Special settings for white/sushi rice, brown rice, long grain white rice, steel cut oatmeal, quinoa, cake and quick cooking
KEEP WARM: Automatic Keep Warm Extended Keep Warm function.
REHEAT FUNCTION: Reheats in Keep Warm to the best serving temperature
DELAY TIMER: 2 Delay timer settings
ACCESSORIES: Spatula and Measuring cup
POWER: 120V / 500 Watts. Detachable Power Cord.
The Zojirushi NL-BAC05 is a versatile rice cooker that’s perfect for small households or individuals. It’s equipped with micom (micro-computerized) technology, and with Fuzzy Logic Technology, which allows it to automatically adjust cooking times and temperatures for optimal results. The cooker includes a quinoa-specific preset, making it an ideal choice for those who frequently enjoy this nutrient-packed grain. Compact yet powerful, the NL-BAC05 ensures reliable performance while taking up minimal counter space.
Traditional methods of cooking quinoa on the stovetop often lead to inconsistent results, whether it’s overcooked mush or undercooked grains. The Zojirushi NL-BAC05 eliminates these problems with its quinoa-specific program, delivering perfect results every time. It’s especially useful for those who love quinoa as part of their daily meals but don’t want to spend time monitoring the cooking process.
Why it’s great: Cooking quinoa is now hassle-free with the Zojirushi NL-BAC05. Its micro-computerized fuzzy logic technology ensures precise cooking by automatically adjusting time and temperature.
TYPE: Pot Type
DIMENSIONS: 8.82″D x 9.06″W x 9.53″H
CAPACITY: 2 QT, 8 Cups Cooked(4 Cups Uncooked)
6 PRE- MENUS: White rice, brown rice, steam, slow cook, quinoa and oatmeal functions.
MODES: 6 One-touch Modes
MULTI-COOK OPTION: Soups and Stews
KEEP WARM: Automatic Keep-warm, 12 Hours Keep-warm Ideal
SAFETY FEATURES: Built-in Overheating Protection.
ACCESSORIES: Measuring Cup, Inner Pot, Steamer Basket, Rice Paddle
POWER: 120V/450 Watts. Corded Power Plug
The COMFEE’ Compact Rice Cooker is a versatile and user-friendly appliance designed to make cooking grains, rice, and even full meals incredibly convenient. This compact rice cooker is perfect for individuals, small families, or those living in smaller spaces like dorms or apartments. With multiple cooking functions and an affordable price point, the COMFEE’ stands out as a practical choice for everyday kitchen needs.
The COMFEE Compact Rice Cooker is a fantastic choice for individuals or couples who want a simple, reliable, and budget-friendly way to cook quinoa. The one-touch quinoa mode simplifies the process. While it may not have the advanced features of high-end rice cookers, its quinoa setting delivers good results, making it a great value for the price.
Why it’s great: This budget-friendly rice cooker is an excellent choice for families or meal preppers who frequently cook quinoa. With settings specifically for rice and quinoa, it ensures consistent, fluffy results. Its multi-functionality extends beyond grains, allowing you to steam vegetables while cooking quinoa simultaneously, creating a complete and nutritious meal.
Why choosing the right Rice Cooker matters
While quinoa can be cooked on the stovetop, a rice cooker brings several advantages. First, rice cookers are designed to cook grains with precision. This means no more standing over the stove, checking if your quinoa is cooked just right. Simply add water, press a button, and let the machine do the work.
A quinoa-specific mode simplifies the cooking process by automatically adjusting the time and temperature for quinoa. With such a feature, you no longer have to guess the right water-to-grain ratio or worry about overcooking. This feature offering several advantages:
- Consistency: Rice cookers are designed to maintain precise temperature and moisture levels, ensuring that quinoa cooks evenly.
- Perfect Texture: Rice cookers are designed to control heat and moisture, ensuring fluffy quinoa.
- Convenience: Simply add quinoa and water, press a button, and let the cooker do the rest.
- Versatility: Many rice cookers have multiple settings, making it easy to cook not only quinoa but also rice, oatmeal, and other grains.
How we selected
When selecting a rice cooker for Quinoa, it’s important to look for rice cookers with quinoa-specific mode. A quinoa-specific mode simplifies the cooking process by using advance technologies that automatically adjusts the time and temperature for quinoa. The dedicated settings ensure quinoa is cooked evenly, with no sticking or burning—something regular rice cookers often struggle with.
Standard rice cookers are great for cooking rice, but when it comes to quinoa, they often fall short. Quinoa’s unique texture and cooking requirements demand a more nuanced approach.
Quinoa-specific cooking modes are dedicated settings found in advanced rice cookers that have been programmed to cook quinoa to perfection. These settings adjust the cooking time, temperature, and water-to-grain ratio to ensure optimal results.
Micom Technology rice cookers use advanced microcomputer technology to automatically adjust cooking parameter, such as time and temperature, for optimal results.
Why It is Ideal for Quinoa
Rice cookers with Micom Technology helps prevent overcooking or undercooking of Quinoa by automatically sensing the water-to-grain ratio and adjusting the cooking parameters for perfectly cooked quinoa. Hence, ensuring a fluffy texture.
Fuzzy Logic technology is an intelligent system integrated into many high-end rice cookers. The rice cooker constantly monitors factors like moisture levels, temperature, and cooking progress. If the cooker senses that the water is evaporating too quickly or the rice is cooking unevenly, it adjusts the heat and time accordingly.
Why It is Ideal for Quinoa
Quinoa requires precise water absorption and cooking time to achieve the ideal texture. Fuzzy Logic helps ensure consistent results by
- Fine-tunes the cooking process for optimal water absorption and texture.
- Prevents common issues like scorching or uneven cooking.
- Handles variations in quinoa types (white, red, black, or tricolor).
- Adapts to cooking conditions for consistent results.
Induction Heating Technology Uses magnetic fields to heat the entire cooking pot evenly, as opposed to a traditional heating element placed at the bottom. This allows for precise temperature control throughout the cooking process.
Why It is Ideal for Quinoa
Quinoa cooks evenly without hot spots, making it fluffy and avoiding overcooking or undercooking.
- Provides even heat distribution for consistent cooking.
- Precise temperature control minimizes the risk of soggy or dry quinoa.
- Adaptable for other grains, making it versatile for meal prep.
Keep-warm function maintains the Quinoa at the ideal serving temperature after it’s cooked, without drying it out or overcooking it. This is useful if you’re not planning to serve the rice immediately after it’s done.
Why It is Ideal for Quinoa
Quinoa can dry out or become mushy if it is left in a rice cooker without a keep-warm function. The gentle heat from the keep-warm setting prevents the it from continuing to cook, maintaining its fluffiness and preventing it from becoming overly sticky or dry.
For Everyday Use: KitchenAid Grain and Rice Cooker
What we liked: The KitchenAid Grain and Rice cooker is a machine that does all the thinking and calculations for you. Select from the menu whatever you are cooking and the cooker will weigh it, measures the water and you let it do its thing. All you need to do is to keep the water reservoir full, then pour in some grains and the cooker takes it from there. The result is better than any other machine we have ever tried. We tried this with rice, quinoa, and oatmeal, and the results are below:
QUINOA
We Started with Rinse quinoa first, added appropriate amount of water. Choose the quinoa setting on the control panel and pressed the start button. The KitchenAid Grain and Rice Cooker automatically adjusted the cooking time and temperature. Result, perfectly cooked and tasteful quinoa.
For some, quinoa felt a little dry, but still tasty. You can adjust the water ratio according to your preferences.
RICE
We used Long Grain Basmati Rice because we love the taste and aroma. We selected basmati rice because these are the hardest to cook. We rinsed the rice a few times in a bowl to remove the excess starch pored the rinsed/wet rice in the cooking pot into the cooker to let the rice cooker weigh the rice. Then follow the on screen prompts to start the cooker. It couldn’t be easier. Rice turned out to be perfect every time by just using the regular settings.
Then we selected the Soft Option for the rice. The rice turns out to be great with no burns. But for us it was more of a medium than being soft. But you can always add a little moisture when adding rice, cooker reads it as rice and adds the liquid accordingly. Once you figure out your preference, it is perfect every single time.
STEAMING VEGETABLES AND EGGS
We tested Eggs by steaming a few for 13 min and the result was excellent. No green grey yolk formed.
Steaming vegetables was more of relief. Only need max 3-5 minutes. The only problem was you can only put a very small amount in at a time.
KEEP WARM
The keep warm feature works very well too. Keep warm feature works for 10-12 hours.
DELAY START TIMER
The delayed start timer and post-cooking warmer are fantastic features that ensure Quinoa, Rice, and Grains are hot and ready just when you need them.
USER-INTERFACE
The User-Friendly Interface makes it easy to use. We love the versatility. It can handles everything from quinoa to rice effortlessly.
The only thing problematic we found was that with so many options and settings, the instructions could be a bit clearer especially for first-time users.
SIZE
Size-wise this thing is about the same as an average rice cooker. Just a little wider because of the water tank.
What we didn’t like: Even though KitchenAid Grain and Rice Cooker uses advance technology to automatically adjust cooking time and temperature depending upon the type of grain you’re preparing, still it lacks fuzzy logic or induction heating technology found in premium models. For which the price point is a bit higher as compared to other premium models. Also, while testing the product we found that:
MINIMUM WEIGHT
There’s a minimum weight (129 grams) for cooking. So anyone planning to make small portions or cooks frequently, this ends up making enough.
WATER BOTTLE
The water bottle, though is an interesting idea, but the implementation is somewhat wrong. All sides of water bottle are smooth. There is no holder or rough sides finger indentation to hold on to it securely. You have to tilt it to one side to get it inside the holder which makes it dangerous since the bottle is filled with water. Tilted or off balance, and there is nothing to grip other than the slick plastic.
WATER OR BROTH
Read the directions first as the water container is just for water and you add the broth differently.
For Special Occasions: Panasonic SR-HZ106 Rice Cooker
What we liked: While the Panasonic SR-HZ106 comes with a premium price tag, its advanced features, ease of use, and versatility make it a worthwhile investment for anyone who frequently cooks grains. The precise cooking technology ensures perfect quinoa every time, saving you both time and frustration. The durable inner pan is ideal for frequent use, while the pre-programmed settings make it easy to switch between cooking different grains. We tried this with Quinoa and rice, the results are below:
QUINOA
Cooking quinoa in the Panasonic SR-HZ106 is effortless. The one-touch function takes the guesswork out of cooking quinoa and the quinoa-specific mode adjusts temperature and cooking time. The induction heating ensures each grain is evenly cooked, delivering a light and fluffy texture.
We start by rinsing quinoa thoroughly under running water. Added both the rinsed quinoa and required water into the pot of the rice cooker. Using the digital control panel, select the quinoa cooking mode. This pre-set program is specifically designed to ensure quinoa is cooked to perfection. Once selected, press the start button.
The Panasonic SR-HZ106 automatically adjust the cooking time and temperature. Result, light, fluffy texture with each grain separate from each other.
Once the cooking process is complete, the cooker switches to its keep-warm mode, ensuring your quinoa stays at the perfect serving temperature until you’re ready to enjoy it.
RICE
We started with Long grain basmati rice. The best thing about this cooker is it takes 60 minutes to cook rice and this includes the soaking time. This is not possible with most of the other rice cookers as they have to be manually turned on after soaking.
One thing we learned while cooking rice was that the rice option is more inclined towards short grain rice rather than for long grain rice. But this is not a issue as this rice cooker can cook long grain varieties effortlessly. All you have to do is adjust the amount of water in the pot.
KEEP WARM
It can keep items warm for upto 24 hours. The Warm function timer stops after 24 hours and will show current time again.
What we didn’t like: The Panasonic SR-HZ106 Rice Cooker is an excellent option for anyone who enjoys cooking quinoa and other grains. Its dedicated quinoa setting, induction heating technology and multi-grain settings ensure consistent, high-quality results every time. While it’s best suited for smaller households, its compact design, ease of use, and reliable performance make it a great choice for cooking quinoa effortlessly. But while testing the product we found that:
LIMITED FEATURES
While it is effective for cooking grains, it lacks advanced functions that some high-end models offer, like a delay timer or a more extensive array of cooking pre-sets.
SIZE
While the 1-liter capacity is great for medium-sized households, it may be small for larger gatherings or bulk cooking.
PRICE
As a premium rice cooker, the SR-HZ106 may come at a higher price point than basic models.
Best for Multi Tasking: Zojirushi NL-BAC05SB Micom Rice Cooker
What we liked: The Zojirushi NL-BAC05 is a fantastic rice cooker for anyone who loves cooking quinoa, rice and other grains. With its dedicated quinoa setting, compact size, and advanced Fuzzy Logic Technology, it ensures perfect results every time. It’s a great choice for a household of 2 to 4 people. All you need to do is pour some grains in the bowl, add water according to the markings, Press start and let the cooker handle the rest. The result is better than any other machine we have ever tried. We tried this with rice, quinoa, oatmeal and cake. The results are below:
QUINOA
We Started with Rinse quinoa first, added appropriate amount of water. Press the Quinoa button on the control panel. The quinoa menu button takes all the guesswork out of cooking It adjusts the water absorption, temperature, and cooking time. Result was fluffy, light, and perfectly cooked Quinoa. Also, Once done, the rice cooker will switch to Keep Warm mode, keeping your quinoa ready to serve.
RICE
We started with Cooking Brown Rice. To soak the brown rice we used the timer function of the cooker. It took 90 minutes to cook the brown rice after soaking (which may be longer for some people) resulting in a fluffy aromatic brown rice. The taste was better than a stove top cooking. Brown Rice cooked evenly with no mushy or hard-burned section.
Then we cooked Long Grain White Rice. We followed the same steps as before, and the result was that The long grain white rice cooked uniformly with no mushiness or stickiness. It takes about 45 min.
The cooker automatically goes into warm mode after cooking and the rice stays tender and fluffy for hours.
OATMEAL
We used this appliance for cooking oatmeal. The pot comes with water markings to align with the amount of water needed per measurement of oats. It takes about 50 mins to cook the oats, and it turned out perfectly creamy, with zero attention needed while cooking.
For some, the indicated water can be a bit tricky. Some require to eat it creamier and some require it dry. So it does take some practice to get the water level right to the desired softness or firmness you want as the outcome.
CAKE
Makes a nice little sponge cake too, that takes about 50 minutes to bake on cake setting.
What we didn’t like: The Zojirushi NL-BAC05 is a compact powerhouse for cooking quinoa and other grains to perfection. Having a Dedicated Quinoa function, user-friendly design and ability to make any kind of rice along with steelcut oatmeal and cake, is the reason we like this cooker. The keep warm function keeps item hot for several hours. But, while testing the product we found that:
JASMINE RICE
Jasmine is a very popular rice and there is no mention of jasmine rice. There is no dedicated function for cooking jasmine rice or clear instructions in the instruction booklet. So you have to try different water to rice ratio for cooking Jasmine Rice.
COOKING TIME
It takes 60 minutes to cook any amount of white rice, and 90 minute to cook brown rice. For some, it is way too long for a rice cooker. Even the quick option is 40 minutes.
CAPACITY
The 3-cup capacity may not be sufficient for larger families or bulk cooking.
ADVANCE TECHNOLOGY
Unlike some higher-end Zojirushi models, this one lacks induction heating technology, which could further enhance cooking precision.
Budget Option: COMFEE’ Compact Rice Cooker (CRS2010BS)
What we liked: The COMFEE’ Multi-Cooker is an all-in-one, versatile and user-friendly appliance that can handle a variety of cooking tasks. With settings specifically for rice and quinoa, it’s designed to produce perfect results no matter what you’re cooking. The dedicated steaming function makes it ideal for meal prepping. We tried this cooker with rice, quinoa, and oatmeal, and the results are below:
QUINOA
Cooking quinoa in the COMFEE is a very straightforward process. We first rinsed the quinoa with water using a fine mesh strainer. Then added the rinsed quinoa and water to the rice cooker. Turned on the rice cooker, selected the quinoa-specific setting on the digital control panel, and pressed start. The rice cooker automatically adjusted the cooking time and temperature to ensure perfect quinoa. Once the cooking cycle was complete, it switched to keep-warm mode.
RICE
Best thing about the rice cooker is that it has a separate button for white and brown rice. We used the measuring cup to measure the basmati rice and filled the line with water, pushed the white rice button, and the rice starts cooking. As for the rice,
It never seems to come out quite right when following the instructions. To counter that we went for water level that was below the level. The rice turns out to be perfect.
SLOW COOKING
What we love about this cooker is its slow cooking ability. Throw whatever you want in it, set the timer and walk away. It has the warmer mode which will kick in once your meal is cooked so you never have to babysit it.
What we didn’t like: The COMFEE’ Multi-Cooker is a fantastic option for those who want to cook quinoa and experiment with other recipes in one compact device. While testing the product we found that:
CAPACITY
While testing the cooker, we tried to make 4 cups of rice but the rice turned out to be crunchy from the top and inconsistent. While the instructions says it can cook up to 4 cups of rice, which is very misleading. After trial and error, we came to conclusion that it can perfectly cook 2 cups of rice, nice and fluffy.
Hence, it is not for large families or Bulk cooking.
STEAMING BASKET
The steamer function is a handful and can steam anything. But the size of the steamer basket is very small. We tried to steam broccoli and cauliflower. The size is so small that we were able to steam 3 pieces of broccoli only. Definitely not a family size basket, if you’re trying to feed more than one person.
CLEANING
In terms of cleaning it is hassle free. The inner pot is easily removable and can be easily hand washed or wiped. But the inner lid is hard to clean. First, the inner lid is not removable. You can only wipe the lid thus making it difficult to clean the pressure release hole.
Second, the electrical cord is not detachable making it difficult to tape wash the pressure hole. And in case if the cord malfunctions, only cord should be replaced not the whole unit.
Final Thoughts
If quinoa is a regular part of your diet, investing in a rice cooker with a quinoa-specific mode is a no-brainer. These Rice cookers with quinoa-specific cooking modes are a game-changer for anyone who loves to cook quinoa but wants to save time and effort while ensuring perfect results. With the precise temperature control, water measurement, and easy-to-use interface, these cookers take the guesswork out of cooking quinoa and help you enjoy its full nutritional benefits.
FAQs
Is it worth buying a Quinoa Dedicated menu button Rice Cooker?
Yes, if quinoa is a staple in your diet, a dedicated menu button in a rice cooker simplifies preparation and ensures perfect results, making it a worthwhile investment.
Can a rice cooker cook quinoa?
Rice cookers are a great way to make quinoa as they provide even cooking and prevent burning.
How do I cook quinoa in a rice cooker?
To cook quinoa in a rice cooker, rinse the quinoa first. Then, use a 1:2 ratio of quinoa to water (or broth for added flavor). Select the rice cooking function and let the rice cooker do the work.
